Preservation method: Refrigerated, temperature equal to or below 4 ºC.
Indulge in this sugar-free cheesecake, sweetened with sodium cyclamate and sodium saccharin. With healthy ingredients like 0% cheese and egg white, it’s perfect for guilt-free enjoyment. Its weight of 150 g makes it ideal for a single serving. Keep it refrigerated to maintain freshness.
The sugar-free cheesecake made with 0% fat cheese is a delicious and healthy option. Its ingredients include egg white, fiber, skimmed milk, and cream cheese, complemented by gelatin and flavors of vanilla, lemon, and cream for a balanced taste. It contains sweeteners like sodium cyclamate and sodium saccharin, which provide the necessary sweetness without adding sugar. Its net weight is 150 g, making it ideal for a personal craving. To maintain its quality, it should be stored refrigerated at a temperature not exceeding 4 ºC.
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