The Ababol kiwi jam is an exquisite option for those looking to add a touch of acidity and freshness to their breakfasts and desserts. With 70% pure kiwi fruit, this jam offers an intense and natural flavor, balanced by 30% sugar, making it perfect for spreading on toast or adding to yogurts. Made artisanally in Foz-Calanda, Teruel, it reflects quality and commitment to fresh ingredients. Packaged in a 215-gram jar, it's great for family gatherings or as a special gift.