The matured Biota cheese is a delicious cured sheep cheese, handcrafted in the renowned Biota cheese factory located in the picturesque 5 Villas region. This cheese stands out for its intense flavor and firm texture, resulting from a careful maturation process. Ideal for pairing with wines or enjoying on its own, it has an approximate weight of 250g, making it a perfect appetizer or addition to a cheese board. Enjoy an authentic and traditional product that captures the essence of its region.