Ambar Export is a carefully crafted beer, using three types of malts and a double fermentation process. This allows for slow maturation in a cellar, highlighting its qualities and flavors. With an alcohol content of 7%, this toasted beer is characterized by its reddish color and complex aromatic profile, offering a rich and satisfying beer experience. Its dense, creamy foam is another distinctive feature that sets it apart. Additionally, Ambar Export has been awarded the gold medal at the World Beer Challenge, where it competed among 500 beers from various parts of the world.