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Craft beer Aneto from Pirineos Bier Made with water from the Pyrenees, barley malts, hops and unfiltered and unpasteurized yeast. The second fermentation in the bottle allows to achieve the right amount of pressure. Starting from Pilsen malt, with low hop content and adding a basil infusion in its production, we can say that it is a very refreshing beer, ideal to enjoy with any type of appetizer.