The Chilindrón of Ternasco de Aragón IGP is a typical Aragonese stew that combines tomato, red pepper, and onion, providing an authentic flavor. Ideal to accompany with bread, its recipe also includes Teruel DOP ham, giving a special touch to this traditional dish.
Chilindrón is a stew that originates in Aragón, combining ingredients such as tomato, red pepper, and onion. This recipe has transcended to other regions in Spain, gaining popularity and becoming a classic on the Spanish table. In this version, in addition to traditional ingredients, Teruel DOP ham is included, further enriching the flavor of the dish. The jarretes of Ternasco de Aragón IGP are perfectly cooked, remaining tender and juicy, making this dish an ideal option for those seeking a comforting and tasty meal. To enjoy it, simply heat and serve. To customize the recipe, you can reduce the sauce for 5 minutes or add potatoes or legumes to taste, complementing this delicious stew. Presented in a can of 850 grams, this Chilindrón is perfect for sharing with family or friends, turning any meal into a feast.
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