This ground pepper pâté is a unique product that captures the essence of the high mountains. Made by Paté de L'Ainsa in Huesca, it consists of a blend of pork, pork liver, onion, garlic, salt, and pepper, offering an exceptional taste experience. Packaged in a convenient 125 g metal can with an easy-open lid, it’s perfect for a snack or to accompany your favorite dishes. Additionally, it contains no preservatives and is suitable for those seeking gluten-free options. Its versatility allows you to enjoy it on toast or in gourmet dishes, bringing an authentic and natural flavor to your meals. Store in a cool, dry place. Ideal for sharing at family gatherings or with friends.