Moscovitas 160 White Chocolate are exquisite pastries made with marcona almonds and covered with delicious high-quality white chocolate. Handcrafted by the master confectioners of Rialto, these pastries use selected raw materials to offer a unique product in flavor and texture. Ingredients include 45% white chocolate, 17% selected marcona almonds, liquid cream, sugar, wheat flour, and vanillin. It is recommended to store the Moscovitas in a cool, dry place, maintaining a temperature between 14ºC and 18ºC to preserve their freshness and flavor.