Radiquero Goat Cheese Cured in Wine

Radiquero Goat Cheese Cured in Wine
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Radiquero Goat Cheese Cured in Wine

Radiquero Goat Cheese Cured in Wine

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Rating: 4.7
No minimum order
Shipping time: 24 - 48 h
6,95 €
free from 80 €

The cured goat cheese with Radiquero wine is a handmade product made in the Somontano region, in the province of Huesca, Spain.

This cheese is characterized by its intense and aromatic flavor, resulting from being cured in wine for a certain period of time.

Its firm yet smooth texture makes it an ideal delicacy to enjoy in gourmet dishes or as an appetizer.

Radiquero is a dairy with a great tradition in the production of high-quality cheeses, offering unique products that delight even the most demanding palates.

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More information

The cured goat cheese with Radiquero wine is a handmade product made in the Somontano region, in the province of Huesca, Spain.

This cheese is characterized by its intense and aromatic flavor, resulting from being cured in wine for a certain period of time.

Its firm yet smooth texture makes it an ideal delicacy to enjoy in gourmet dishes or as an appetizer.

Radiquero is a dairy with a great tradition in the production of high-quality cheeses, offering unique products that delight even the most demanding palates.

* This text has been generated automatically

Translated automatically

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