Preservation method: In a cool, dry place.
Savor this exquisite piglet pâté, made with piglet liver and select complements such as duck fat and duck foie gras. Its presentation in a 95g can makes it easy to store and use. Ideal for enjoying cold, this sterile product is a delight for charcuterie lovers.
The Selectos de Castilla piglet pâté is a delicacy that combines succulent piglet liver with the richness of duck fat and foie gras. This delicious pâté is ideal for those seeking a gourmet option to accompany meals or enjoy as an appetizer. Conveniently packaged in a 95g can, it allows for easy storage. To ensure quality, it is recommended to store in a cool, dry place. This product has a shelf life of 5 years and is best enjoyed cold, enhancing its flavors and textures. Its sterilization process ensures safety and longevity, making it a versatile ingredient for your table.
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