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Ingredients: Base pizza [harina de trigo, agua, germen de trigo tostado, harina de maíz, levadura seca, sal, aceite de oliva] Queso Mozzarella [leche, proteína de leche, sal, acidulante E330, cuajo, fermentos, conservador E202] Queso Roquefort [leche, sal, cultivos lácteos, cuajo, cloruro cálcico, mohos comestibles] Queso Cheddar [leche, sal, fermentos lácticos, coagulante de leche, colorante (annato)] Queso Parmesano [leche, sal, cuajo, conservador lisozima de huevo] Salsa de tomate [tomate, almidón de patata, sal, aceite de girasol, azúcar, pimienta blanca, mejorana, orégano, tomillo, acidulante ácido cítrico]
Weight: 400gr
Instructions for its consumption:
Remove from its packaging.
Preheat the oven.
Place the pizza at a temperature between 220 - 250 ºC for 8 to 10 minutes
Energy value: 1052.52kcal / 252.44
Saturated fat: 10.67 / 6.71
Carbohydrates: 28.12 / 1.33
Proteins: 12.61
Salt: 1.75
Allergies: crustaceans, fish and mollusks
Weight: 400g
Weight: 400g
Keep refrigerated at a temperature of 0°C to 5°C
Remove from packaging.
Preheat the oven.Place the pizza in the oven at a temperature between 220°C - 250°C for 8 to 10 minutes.
Ingredients: Base pizza [harina de trigo, agua, germen de trigo tostado, harina de maíz, levadura seca, sal, aceite de oliva] Queso Mozzarella [leche, proteína de leche, sal, acidulante E330, cuajo, fermentos, conservador E202] Queso Roquefort [leche, sal, cultivos lácteos, cuajo, cloruro cálcico, mohos comestibles] Queso Cheddar [leche, sal, fermentos lácticos, coagulante de leche, colorante (annato)] Queso Parmesano [leche, sal, cuajo, conservador lisozima de huevo] Salsa de tomate [tomate, almidón de patata, sal, aceite de girasol, azúcar, pimienta blanca, mejorana, orégano, tomillo, acidulante ácido cítrico]
Weight: 400gr
Instructions for its consumption:
Remove from its packaging.
Preheat the oven.
Place the pizza at a temperature between 220 - 250 ºC for 8 to 10 minutes
Energy value: 1052.52kcal / 252.44
Saturated fat: 10.67 / 6.71
Carbohydrates: 28.12 / 1.33
Proteins: 12.61
Salt: 1.75
Allergies: crustaceans, fish and mollusks
Weight: 400g
Weight: 400g
Keep refrigerated at a temperature of 0°C to 5°C
Remove from packaging.
Preheat the oven.Place the pizza in the oven at a temperature between 220°C - 250°C for 8 to 10 minutes.
![Semi-cured Pasteurized Milk Sheep Cheese [Half]](https://s3.eu-west-2.amazonaws.com/mentta/producto/queso-de-oveja-de-leche-pasteurizada-semicurado-mitad-lista-252-252.jpg)
