4.8 Four Cheese Pizza

4.8 Four Cheese Pizza

4.8 Four Cheese Pizza

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Rating: 4.7
Minimum order amount:
20.00 €
Shipping time: 48 - 48 h
Shipping not available

Alérgenos y características

Crustaceans

Dairy

mollusks

Fish

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Crustaceans

Dairy

mollusks

Fish

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Pizza base [wheat flour, water, toasted wheat germ, corn flour, dry yeast, salt, olive oil]; Mozzarella cheese [milk, milk protein, salt, acidulant E330, rennet, cultures, preservative E202]; Roquefort cheese [milk, salt, dairy cultures, rennet, calcium chloride, edible molds]; Cheddar cheese [milk, salt, lactic ferments, milk coagulant, colorant (annatto)]; Parmesan cheese [milk, salt, rennet, egg lysozyme preservative]; Tomato sauce [tomato, potato starch, salt, sunflower oil, sugar, white pepper, marjoram, oregano, thyme, acidulant citric acid].

Nutritional values per 100.0 g
Energy value 1.052,52 kJ / 252,44 kcal
of which saturates (g) 10,67 g
Carbohydrate (g) 28,12 g
Protein (g) 12,61 g

Store in refrigeration at a temperature of 0ºC to 5ºC.

Net weight:

Preservation method: Store in refrigeration at a temperature of 0ºC to 5ºC.
Enjoy the delicious Four Cheese Pizza, a perfect combination of melted cheeses on a crispy dough base. Perfect to share on any occasion. With an intense flavor thanks to Mozzarella, Roquefort, Cheddar, and Parmesan cheese. Easy and quick preparation.
The Four Cheese Pizza is a delightful option for cheese lovers. With a crust made from wheat flour, water, and olive oil, this pizza is complemented by a generous amount of cheeses like Mozzarella, Roquefort, Cheddar, and Parmesan, each contributing its unique character and flavor. Additionally, it is accompanied by a tomato sauce seasoned with herbs. Preparation is simple: just preheat the oven and bake the pizza for 8 to 10 minutes at a temperature between 220ºC and 250ºC. It is perfect for a quick meal or an informal dinner with friends. It is recommended to store in refrigeration between 0ºC and 5ºC to maintain its freshness.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pizza base [wheat flour, water, toasted wheat germ, corn flour, dry yeast, salt, olive oil]; Mozzarella cheese [milk, milk protein, salt, acidulant E330, rennet, cultures, preservative E202]; Roquefort cheese [milk, salt, dairy cultures, rennet, calcium chloride, edible molds]; Cheddar cheese [milk, salt, lactic ferments, milk coagulant, colorant (annatto)]; Parmesan cheese [milk, salt, rennet, egg lysozyme preservative]; Tomato sauce [tomato, potato starch, salt, sunflower oil, sugar, white pepper, marjoram, oregano, thyme, acidulant citric acid].

Preservation method

Store in refrigeration at a temperature of 0ºC to 5ºC.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.052,52 kJ / 252,44 kcal
of which saturates (g) 10,67 g
Carbohydrate (g) 28,12 g
Protein (g) 12,61 g

More information

Net weight:

Enjoy the delicious Four Cheese Pizza, a perfect combination of melted cheeses on a crispy dough base. Perfect to share on any occasion. With an intense flavor thanks to Mozzarella, Roquefort, Cheddar, and Parmesan cheese. Easy and quick preparation.
The Four Cheese Pizza is a delightful option for cheese lovers. With a crust made from wheat flour, water, and olive oil, this pizza is complemented by a generous amount of cheeses like Mozzarella, Roquefort, Cheddar, and Parmesan, each contributing its unique character and flavor. Additionally, it is accompanied by a tomato sauce seasoned with herbs. Preparation is simple: just preheat the oven and bake the pizza for 8 to 10 minutes at a temperature between 220ºC and 250ºC. It is perfect for a quick meal or an informal dinner with friends. It is recommended to store in refrigeration between 0ºC and 5ºC to maintain its freshness.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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