🦆🍷 Artisan Duck Pâté with Port Wine in a Jar

🦆🍷 Artisan Duck Pâté with Port Wine in a Jar
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🦆🍷 Artisan Duck Pâté with Port Wine in a Jar
mentta
selection

🦆🍷 Artisan Duck Pâté with Port Wine in a Jar

🦆🍷 Artisan Duck Pâté with Port Wine in a Jar

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Más información sobre el producto

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Mi marmita
Rating: 4.7
No minimum order
Shipping time: 24 - 48 h
Shipping not available

Alérgenos y características

Eggs

Without gluten

Eggs

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Duck meat, duck or chicken liver, fresh bacon, onion, garlic, egg, Port/Sherry wine, brandy, sea salt, black pepper, nutmeg, rosemary/thyme, chicken broth.

Nutritional values per 100.0 g
Energy value 1.190 kJ / 285 kcal
Fat (g) 25 g
of which saturates (g) 8 g
Carbohydrate (g) 2,20 g
of which sugars (g) 0,60 g
Protein (g) 14 g

Spain

Store at room temperature in a cool, dry place. Refrigerate and consume within 5-7 days once opened.

Net weight:

Preservation method: Store at room temperature in a cool, dry place. Refrigerate and consume within 5-7 days once opened.
This artisan duck pâté with Port wine is made in Spain and comes in a recyclable glass container. Weighing 90 grams, it is a product without additives or preservatives, perfect for savoring its creamy texture and aromatic profile. Requires storage in a cool, dry place, and once opened, it should be refrigerated and consumed within 5-7 days.
The artisan duck pâté with Port wine is a classic in gastronomy that comes in a small format, ideal for tastings. Made with quality ingredients like duck meat and liver, Port wine, and carefully selected spices, it presents a smooth and aromatic profile. Slowly cooked, it retains its creamy and balanced texture. The Port wine does not overpower but complements, adding a warm and sweet note that enriches the experience. Those who taste it often wonder about its origin due to its refined flavor. When stored in a jar, this pâté should be kept at room temperature in a cool, dry place. Once opened, it is recommended to refrigerate and consume within 5 to 7 days.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Duck meat, duck or chicken liver, fresh bacon, onion, garlic, egg, Port/Sherry wine, brandy, sea salt, black pepper, nutmeg, rosemary/thyme, chicken broth.

Preservation method

Store at room temperature in a cool, dry place. Refrigerate and consume within 5-7 days once opened.

Source

Spain

Nutritional information

Nutritional values per 100.0 g
Energy value 1.190 kJ / 285 kcal
Fat (g) 25 g
of which saturates (g) 8 g
Carbohydrate (g) 2,20 g
of which sugars (g) 0,60 g
Protein (g) 14 g

More information

Net weight:

This artisan duck pâté with Port wine is made in Spain and comes in a recyclable glass container. Weighing 90 grams, it is a product without additives or preservatives, perfect for savoring its creamy texture and aromatic profile. Requires storage in a cool, dry place, and once opened, it should be refrigerated and consumed within 5-7 days.
The artisan duck pâté with Port wine is a classic in gastronomy that comes in a small format, ideal for tastings. Made with quality ingredients like duck meat and liver, Port wine, and carefully selected spices, it presents a smooth and aromatic profile. Slowly cooked, it retains its creamy and balanced texture. The Port wine does not overpower but complements, adding a warm and sweet note that enriches the experience. Those who taste it often wonder about its origin due to its refined flavor. When stored in a jar, this pâté should be kept at room temperature in a cool, dry place. Once opened, it is recommended to refrigerate and consume within 5 to 7 days.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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