My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
In my grandmother's ancient clay pots, the pumpkin from the late garden, grass-fed lamb cooked slowly over the fire, and the kitchen was filled with the magic of the seasons. This stew of pumpkin and lamb confit in a pot captures that rural heritage and transforms it with the elegance of modern preservation. With care, we select the lamb meat, confit it to achieve a tender texture; ripe pumpkin provides natural sweetness and autumnal color; together in a glass pot with a hermetic seal, cooked without additives, sterilized at 121°C to preserve flavor, texture, and quality. A container that holds history: from the field to the jar, ready to open and enjoy.
This pot roast dish is designed for those who appreciate authenticity, healthiness, and well-made food. A recipe that combines the tenderness of the meat, the softness of the pumpkin, the aromas of slow cooking, and the modernity of preservation without preservatives. Ideal for demanding tables, for those seeking "real food" in a practical format, or for special moments where every spoonful counts.
This "Pumpkin and Lamb Confit Stew in a Pot" is a true alliance between ancestral cooking and modern preservation techniques. Each jar contains a moment of gastronomic joy, healthy, sustainable, and uncomplicated. A product designed for discerning palates, for those who appreciate authentic flavor and transparency. At EnMiMarmita.net, we bring it ready to open and enjoy, just like grandma would... but elevated to the level you deserve.
In my grandmother's ancient clay pots, the pumpkin from the late garden, grass-fed lamb cooked slowly over the fire, and the kitchen was filled with the magic of the seasons. This stew of pumpkin and lamb confit in a pot captures that rural heritage and transforms it with the elegance of modern preservation. With care, we select the lamb meat, confit it to achieve a tender texture; ripe pumpkin provides natural sweetness and autumnal color; together in a glass pot with a hermetic seal, cooked without additives, sterilized at 121°C to preserve flavor, texture, and quality. A container that holds history: from the field to the jar, ready to open and enjoy.
This pot roast dish is designed for those who appreciate authenticity, healthiness, and well-made food. A recipe that combines the tenderness of the meat, the softness of the pumpkin, the aromas of slow cooking, and the modernity of preservation without preservatives. Ideal for demanding tables, for those seeking "real food" in a practical format, or for special moments where every spoonful counts.
This "Pumpkin and Lamb Confit Stew in a Pot" is a true alliance between ancestral cooking and modern preservation techniques. Each jar contains a moment of gastronomic joy, healthy, sustainable, and uncomplicated. A product designed for discerning palates, for those who appreciate authentic flavor and transparency. At EnMiMarmita.net, we bring it ready to open and enjoy, just like grandma would... but elevated to the level you deserve.
