Piquillo Peppers Stuffed with Mushrooms

Piquillo Peppers Stuffed with Mushrooms
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Piquillo Peppers Stuffed with Mushrooms

Piquillo Peppers Stuffed with Mushrooms

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Rating: 4.7
No minimum order
Shipping time: 24 - 48 h
From 11,73 €

Alérgenos y características

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Piquillo pepper (34 g), mushrooms (18 g), coconut milk (15 g), fried tomatoes (16 g), onion (9 g), extra virgin olive oil (4 g), garlic (1 g), poppy seeds (< 1 g), corn flour (2 g), curry (< 1 g), salt (0.62 g)

Nutritional values per 100.0 g
Energy value 396,76 kJ / 94,83 kcal
Fat (g) 4,45 g
of which saturates (g) 0,60 g
Carbohydrate (g) 3,99 g
of which sugars (g) 0,53 g
Protein (g) 1,13 g

España

Net weight:

Piquillo peppers stuffed with mushrooms are a delicious vegetarian option. Made in Spain, they are a healthy dish with nutritious ingredients like mushrooms and coconut milk. Packed in recyclable glass, perfect for enjoying at home.
Piquillo peppers stuffed with mushrooms are an exquisite choice for those seeking a tasty and nutritious vegetarian alternative. Made in Spain, they come in a recyclable glass container, respecting the environment. This dish harmoniously combines various textures and flavors: the Piquillo peppers, with their sweetness and tenderness, are the perfect vessel for a filling based on fresh mushrooms and coconut milk, adding creaminess. Each bite offers an ideal balance between the umami flavor of the mushrooms and the subtlety of the coconut milk, with no preservatives or additives. High in protein and low in sugar, these peppers are a light and flavorful option.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Piquillo pepper (34 g), mushrooms (18 g), coconut milk (15 g), fried tomatoes (16 g), onion (9 g), extra virgin olive oil (4 g), garlic (1 g), poppy seeds (< 1 g), corn flour (2 g), curry (< 1 g), salt (0.62 g)

Source

España

Nutritional information

Nutritional values per 100.0 g
Energy value 396,76 kJ / 94,83 kcal
Fat (g) 4,45 g
of which saturates (g) 0,60 g
Carbohydrate (g) 3,99 g
of which sugars (g) 0,53 g
Protein (g) 1,13 g

More information

Net weight:

Piquillo peppers stuffed with mushrooms are a delicious vegetarian option. Made in Spain, they are a healthy dish with nutritious ingredients like mushrooms and coconut milk. Packed in recyclable glass, perfect for enjoying at home.
Piquillo peppers stuffed with mushrooms are an exquisite choice for those seeking a tasty and nutritious vegetarian alternative. Made in Spain, they come in a recyclable glass container, respecting the environment. This dish harmoniously combines various textures and flavors: the Piquillo peppers, with their sweetness and tenderness, are the perfect vessel for a filling based on fresh mushrooms and coconut milk, adding creaminess. Each bite offers an ideal balance between the umami flavor of the mushrooms and the subtlety of the coconut milk, with no preservatives or additives. High in protein and low in sugar, these peppers are a light and flavorful option.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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