Chicken with Mango and Vegetable Wok is an exquisite dish prepared in Spain, certified by ES 26.014314/SG. It is presented in a 300 g portion, carefully crafted without allergens, additives, or preservatives. The dish consists of chicken breast, zucchini, carrot, onion, extra virgin olive oil, mango sauce, mushroom, orange, xanthan gum, vinegar, starch, and salt. The stir-fried vegetables with mango sauce make the chicken the star of the table. With a nutritional value of 157.81 kcal per 100 g, the dish provides a perfect balance of fats, carbohydrates, and proteins. It's ideal for those seeking a healthy and tasty meal.