Our vegetable cake is a delicious and healthy option for those seeking a vegetarian diet. This dish is made in Spain using fresh ingredients like carrots, zucchini, broccoli, and eggs. With a pressure cooking process, we have achieved a smooth texture reminiscent of an oven-baked cake. Additionally, we care about the environment, so we package our products in recyclable glass jars. This cake contains no preservatives or additives, ensuring a healthy and natural dining experience. You can enjoy it as part of a home menu, ideal for takeout. With only 97.84 Kcal per 100 grams, it is a nutritious choice that provides essential vitamins and minerals.