The Gourmet Seafood Cream provides a sophisticated culinary experience by combining the essence of the sea with fresh garden ingredients. This Spanish product, registered ES 26.014314/SG. CE, is carefully made with prawns and shrimp, accompanied by a sofrito in extra virgin olive oil, carrots, and onions, slowly cooked to achieve a creamy texture and unforgettable flavor. Packaged in a recyclable glass container, each unit contains 300 grams. When serving, you can add croutons, crispy ham, or a drizzle of extra virgin olive oil to further enrich the experience. Additionally, this cream is versatile: you can substitute the seafood with ingredients like mushrooms or tofu for a vegetarian version.