Gourmet coffee from Ethiopia by Cafés Arbeyu, 100% natural, with a balanced and complex flavor, sweet and chocolatey notes, a rounded taste and medium body. Available in 1 kg, 500 g and 250 g, as whole beans or ground for French press, espresso, filter or moka, depending on the chosen variant.
Cafés Arbeyu Ethiopia is a 100% natural gourmet coffee of Ethiopian origin. Its profile combines a balanced and complex flavor with sweet and chocolatey notes. It is completed by a rounded taste and medium body, the standout sensory characteristics of this coffee.
It is available in three sizes: 1 kg, 500 g and 250 g. Each size is offered in five formats: whole bean, ground for French press, ground for espresso, ground for filter and ground for moka. You can choose whole bean or the grind corresponding to the brewing method indicated for each variant.
Sizes and grind types are options of the same product; they do not form a pack including all presentations. The net content corresponds to the size of the selected variant. The choice therefore combines two features: the amount of coffee —1 kg, 500 g or 250 g— and its form as whole bean or ground for French press, espresso, filter or moka.
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