Coffee from Peru from Villa Rica, at 1,770 m altitude. Washed process and Typica and Caturra varieties, it stands out for its vibrant intensity and fresh aromas. SCA score: 84.5. Available in 250 g, 500 g and 1 kg, whole bean or ground for press, espresso, filter and moka.
Café Perú brings together the Typica and Caturra varieties and comes from Villa Rica, Peru. The product information states an altitude of 1,770 m, a washed process and an SCA score of 84.5. Its description highlights vibrant intensity and fresh aromas, presenting it as a true adventure for the senses.
It is available in 250 g, 500 g and 1 kg sizes. The range includes whole bean coffee and grind options for press, espresso, filter and moka. Each of the three sizes is available in these five presentations, so you can choose both the quantity and the grind type.
The origin in Villa Rica, the Typica and Caturra varieties, the washed process and the SCA score are part of the product's common description. Net content depends on the variant chosen: the 250 g, 500 g and 1 kg formats are alternatives, not quantities to be added together.
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