Alta Alella Dolç de Neu

Alta Alella Dolç de Neu
Alta Alella Dolç de Neu

Alta Alella Dolç de Neu

Alta Alella Dolç de Neu

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Món la Cata
Rating: 4.8
No minimum order
Shipping time: 48 - 72 h
7,50 €
free from 120 €

Alta Alella Blanc de Neu The balance between the sweetness and acidity of the fruit is perfectly harmonised. The aroma is intense, with hints of fruit skin and floral nuances. On the palate, a distinctive freshness is experienced, along with a unique fusion of acidity and sweetness that enhances the final lemon notes. This wine is a Mediterranean interpretation of ice wines, and is ideal to accompany dishes such as foie gras, cheeses, white chocolate and desserts with citrus hints
Alta Alella Dolç de Neu The balance between the sweetness and acidity of the fruit is perfectly harmonised. The aroma is intense, with hints of fruit skin and floral nuances. On the palate, a distinctive freshness is experienced, along with a unique fusion of acidity and sweetness that enhances the final lemon notes. This wine is a Mediterranean interpretation of ice wines, and is ideal to accompany dishes such as foie gras, cheeses, white chocolate and desserts with citrus hints
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Alta Alella Blanc de Neu The balance between the sweetness and acidity of the fruit is perfectly harmonised. The aroma is intense, with hints of fruit skin and floral nuances. On the palate, a distinctive freshness is experienced, along with a unique fusion of acidity and sweetness that enhances the final lemon notes. This wine is a Mediterranean interpretation of ice wines, and is ideal to accompany dishes such as foie gras, cheeses, white chocolate and desserts with citrus hints
Alta Alella Dolç de Neu The balance between the sweetness and acidity of the fruit is perfectly harmonised. The aroma is intense, with hints of fruit skin and floral nuances. On the palate, a distinctive freshness is experienced, along with a unique fusion of acidity and sweetness that enhances the final lemon notes. This wine is a Mediterranean interpretation of ice wines, and is ideal to accompany dishes such as foie gras, cheeses, white chocolate and desserts with citrus hints
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