Borgo Imperiale Moscato

Borgo Imperiale Moscato

Borgo Imperiale Moscato

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Alérgenos y características

Grape type

Moscato

Country

Italia

Grape type

Moscato

Country

Italia

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Italy

Net weight:

Borgo Imperiale Moscato is a sweet Italian white wine, slightly sparkling, made from the Moscato variety. Its aromatic profile is fresh and fruity, highlighted by intense aromas of peach, apricot, and citrus. Ideal for pairing with desserts and celebrations, it is suggested to be served chilled between 6 and 8 ºC to fully enjoy its elegance and freshness.
Borgo Imperiale Moscato is a sweet and sparkling white wine made in Italy from the Moscato variety, known for its aromatic intensity. This wine exhibits a pale yellow color with golden reflections and offers an intense nose with notes of peach, apricot, fresh grape, and white flowers. The fermentation at low temperatures preserves all primary aromas, stopping before completion to maintain the natural sugars and fine bubbles. On the palate, it is smooth, sweet, and refreshing, with a well-balanced acidity that adds liveliness. The finish is long and fruity, perfect for pairing with fruit desserts, soft cheeses, or enjoying as a celebratory drink. It is recommended to serve between 6 and 8 ºC. Ideal for any occasion requiring a touch of elegance and delicate effervescence.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Italy

More information

Net weight:

Borgo Imperiale Moscato is a sweet Italian white wine, slightly sparkling, made from the Moscato variety. Its aromatic profile is fresh and fruity, highlighted by intense aromas of peach, apricot, and citrus. Ideal for pairing with desserts and celebrations, it is suggested to be served chilled between 6 and 8 ºC to fully enjoy its elegance and freshness.
Borgo Imperiale Moscato is a sweet and sparkling white wine made in Italy from the Moscato variety, known for its aromatic intensity. This wine exhibits a pale yellow color with golden reflections and offers an intense nose with notes of peach, apricot, fresh grape, and white flowers. The fermentation at low temperatures preserves all primary aromas, stopping before completion to maintain the natural sugars and fine bubbles. On the palate, it is smooth, sweet, and refreshing, with a well-balanced acidity that adds liveliness. The finish is long and fruity, perfect for pairing with fruit desserts, soft cheeses, or enjoying as a celebratory drink. It is recommended to serve between 6 and 8 ºC. Ideal for any occasion requiring a touch of elegance and delicate effervescence.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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