Bulldog is a new generation London Dry Gin created by Anshuman Vohra and distilled in England. This gin is distinguished by its aromatic complexity, achieved through four distillations in a copper still and a triple filtration that imparts a creamy and balanced texture. The blend of 12 botanicals from 9 countries includes exotic ingredients like poppy, dragon eye, and lotus leaves, alongside classics such as juniper, lavender, almond, angelica root, cassia, coriander, and licorice. Its tasting notes reveal a clear appearance, with floral and citrus aromas on the nose, and a smooth, complex flavor on the palate, where lavender and herbs prominently feature, leaving a warm and floral finish. Bulldog has an alcohol content of 40% and a capacity of 1L, produced by G&J Greenall. This gin is perfect for mixing in a gin tonic with flavored tonics like Schweppes Azahar and Lavender, 1724, Fever Tree, or Indi. Bulldog not only stands out for its original flavor and top-quality ingredients but also for its excellent value for money, becoming a favorite gin in Spain and globally.