El Coto 875m Tempranillo is an exceptional wine that lives up to its name, referring to the altitude of 875 meters of Finca Carbonera, the highest vineyard in the entire D.O.Ca. Rioja. This altitude provides a cooler climate and greater temperature variation, favoring slow ripening and optimal acidity development. The wine undergoes aging for 9 months in French oak barrels, ensuring the wood complements the fruit without overshadowing it. Visually, it shows an attractive intense cherry red color with violet edges. On the nose, it is marked by freshness, featuring red fruits like cherry and raspberry, delicate floral notes of violet, and subtle hints of vanilla and cocoa from its aging process. On the palate, the wine is vibrant, with a marked acidity that adds verticality and length, and fine, elegant tannins that leave a clean, fruity finish. It pairs well with white meats, pasta with meat sauces, Iberian cured meats, and sheep cheese, making it perfect for various occasions.