Oller del Mas Petit Bernat Tinto

Oller del Mas Petit Bernat Tinto

Oller del Mas Petit Bernat Tinto

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Alérgenos y características

Sulfur Dioxide and Sulphites

Year

2024

Appellation of origin

Pla de Bages

Vegan

Alcoholic grade

13º

Sulfur Dioxide and Sulphites

Year

2024

Appellation of origin

Pla de Bages

Vegan

Alcoholic grade

13º

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Store in a cool, dry place.

Net weight:

Preservation method: Store in a cool, dry place.
Oller del Mas Petit Bernat Tinto is a young wine from the D.O. Pla de Bages, characterized by its aromatic intensity and a spicy touch. Made sustainably, it is the first Catalan wine to certify its carbon footprint. It presents a ruby red color and aromas of fresh red fruit with toasted notes. Ideal for pairing with meats, mushrooms, pasta, and semi-cured cheeses.
Oller del Mas Petit Bernat Tinto is a red wine from the Pla de Bages designation of origin. This young and persistent wine is made with a careful blend of varieties that reflect the unique character of the region. The harvest is done at night to ensure the freshness of the grapes, and fermentation occurs with native yeasts at controlled temperatures. The 2024 vintage stands out for its prominent presence of Cabernet Sauvignon, providing a rich variety of aromas and flavors. With malolactic fermentation in barrels and aging for 3 months in French oak, the wine presents an aromatic profile that includes notes of red fruit, spices, and toasted flavors. Its intense ruby red color with violet hues and balanced body leaves a long, fresh finish on the palate. This wine is vegan-friendly as it is clarified with pea protein and bottled after a gentle filtration. Its modern profile makes it versatile for pairing with white meats, mushrooms, pasta with aromatic sauces, and semi-cured cheeses. With limited production, this wine shines not only for its quality but also for its environmental commitment as the first Catalan wine to certify its carbon footprint.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Preservation method

Store in a cool, dry place.

More information

Net weight:

Oller del Mas Petit Bernat Tinto is a young wine from the D.O. Pla de Bages, characterized by its aromatic intensity and a spicy touch. Made sustainably, it is the first Catalan wine to certify its carbon footprint. It presents a ruby red color and aromas of fresh red fruit with toasted notes. Ideal for pairing with meats, mushrooms, pasta, and semi-cured cheeses.
Oller del Mas Petit Bernat Tinto is a red wine from the Pla de Bages designation of origin. This young and persistent wine is made with a careful blend of varieties that reflect the unique character of the region. The harvest is done at night to ensure the freshness of the grapes, and fermentation occurs with native yeasts at controlled temperatures. The 2024 vintage stands out for its prominent presence of Cabernet Sauvignon, providing a rich variety of aromas and flavors. With malolactic fermentation in barrels and aging for 3 months in French oak, the wine presents an aromatic profile that includes notes of red fruit, spices, and toasted flavors. Its intense ruby red color with violet hues and balanced body leaves a long, fresh finish on the palate. This wine is vegan-friendly as it is clarified with pea protein and bottled after a gentle filtration. Its modern profile makes it versatile for pairing with white meats, mushrooms, pasta with aromatic sauces, and semi-cured cheeses. With limited production, this wine shines not only for its quality but also for its environmental commitment as the first Catalan wine to certify its carbon footprint.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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