The Gran Claustro Tinto from Perelada is a premium red wine with D.O. Empordà, made from varieties such as Cabernet Sauvignon, Merlot, and Garnacha. After 18 months of aging in French oak barrels, it stands out for its complexity and elegance, being the perfect companion for meats and stews.
The Gran Claustro Tinto from Perelada is an emblematic premium red wine from the Denomination of Origin Empordà. This wine is made from a careful selection of grape varieties, including Cabernet Sauvignon, Merlot, and Garnacha, from vineyards situated in diverse terroirs with slate, limestone, and sandy soils that impart a unique complexity to the wine. Its production process includes a manual selection of grapes, fermented at controlled temperatures to preserve their natural aromas. Then, the wine is aged for 18 months in French oak barrels, which contributes to its aromatic profile and elegance on the palate. The Gran Claustro has an intense ruby red color, complex aromas of ripe dark fruits like plums and blackberries, alongside sweet spices, toasted notes, and a subtle mineral profile. On the palate, it is structured, elegant, and with rounded tannins, offering a long and persistent finish. This wine is ideal for pairing with red meats, hearty stews, cured charcuterie, and mature cheeses, marking it as a perfect choice for special occasions, thanks to its distinction and sophistication.
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