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Petit Pittacum is a red wine made in the Bierzo region, Spain, by Pittacum winery.

This wine is characterized by its freshness and youth, a result of the careful selection of mencía grapes.

With fermentation and aging in oak barrels, it has an intense cherry color and aromas of red and black fruits.

On the palate, it is balanced, with soft tannins and a long, persistent finish.

Ideal for pairing with red meats, lamb, or aged cheeses.

Petit Pittacum is a versatile and accessible wine that reflects the quality and winemaking tradition of the region.

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