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Terra de Pau BlancoTerra de Pau is a young white wine that bets on aromatic purity and lightness. Made mainly with a blend of Garnacha Blanca and Macabeo, this wine is a true reflection of the freshest Mediterranean viticulture. When served, it presents a very pale straw-yellow color, with greenish reflections that betray its youth. On the nose, it is very friendly and floral: notes of white fruit (water pear, green apple) stand out along with hints of orange blossom and a citrus touch of lemon. On the palate, it is vibrant, with a very balanced acidity that gives it a great sense of freshness. Its mouthfeel is light and agile, leaving a clean finish that is subtly fruity.