The Cleda Sheep and Rosemary Semi-cured Cheese 350g

The Cleda Sheep and Rosemary Semi-cured Cheese 350g
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The Cleda Sheep and Rosemary Semi-cured Cheese 350g

The Cleda Sheep and Rosemary Semi-cured Cheese 350g

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Rating: 4.8
No minimum order
Shipping time: 48 - 72 h
7,50 €
free from 120 €

Semi-cured sheep cheese from La Cleda house, wrapped in rosemary. Vacuum packed. Approximate weight 350g.
Sheep and Rosemary Semihard Cheese La Cleda 350g is a cheese made in the Spanish region of Castilla y León, with sheep's milk and a touch of rosemary. Its semihard texture offers a perfect balance between smoothness and firmness, while the rosemary brings an aromatic and distinctive flavor. Gluten and lactose-free, it is ideal for enjoying on cheese boards, accompanied by bread, or as an ingredient in salads and main dishes.
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Semi-cured sheep cheese from La Cleda house, wrapped in rosemary. Vacuum packed. Approximate weight 350g.
Sheep and Rosemary Semihard Cheese La Cleda 350g is a cheese made in the Spanish region of Castilla y León, with sheep's milk and a touch of rosemary. Its semihard texture offers a perfect balance between smoothness and firmness, while the rosemary brings an aromatic and distinctive flavor. Gluten and lactose-free, it is ideal for enjoying on cheese boards, accompanied by bread, or as an ingredient in salads and main dishes.
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