Titiana Can Matons Pansa Blanca is a premium sparkling wine made from Pansa Blanca, known for its freshness and complexity. With notes of white fruit, baked apple, and a mineral finish, it pairs perfectly with fish and seafood.
The Titiana Can Matons Pansa Blanca is an exquisite sparkling wine that represents the Pansa Blanca (Xarel·lo) variety, recognized in the Alella region. This wine is made using the traditional method and undergoes aging for 15 to 24 months on its lees, achieving a perfect balance between the freshness of the variety and the complexity of autolysis. On the nose, it is expressive, offering delicate aromas of ripe white fruit and baked apple, accompanied by fresh almond and white flower notes, all framed within a pronounced mineral profile. On the palate, it has integrated bubbles and a silky texture, with balanced acidity that enhances its Mediterranean character and a slightly saline finish. This sparkling wine is a gastronomic and elegant option, perfect for pairing with white fish, seafood, poultry dishes, or soft cheeses.
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