Ysios Grano a Grano is a single-varietal Tempranillo originating from a specific plot of old vines in Rioja Alavesa, which gives it its uniqueness. The winemaking process is meticulous: the grapes are hand de-stemmed, ensuring that only the perfect grapes are selected for fermentation in open barrels. After a very gentle maceration, this wine ages for about 16 months in fine-grained French oak barrels, which contributes to its complexity and richness of flavor. Its color is an intense, bright cherry red. On the nose, Ysios Grano a Grano is extremely clear and varietal, offering an explosion of fresh red and black fruit, accompanied by floral touches of violet and an outstanding integration of wood, which adds notes of cocoa and black pepper. On the palate, it presents itself as a delicate and enveloping wine, highlighting its astonishing precision, with silky tannins and a mineral freshness that defines its elegance.