'A Mar' mussels in escabèche, sourced from Chiloé Island in Chile. Their preparation enhances the mussel's flavor with a touch of salt and natural aromas, creating a balanced tasting experience.
The 'A Mar' mussels in escabèche come from the clean coasts of Chiloé Island, Chile. Prepared with sunflower oil, wine vinegar, salt, and natural aromas, these mussels offer a full and authentic taste. Ideal as an appetizer or as a companion in various recipes. Each mussel has been carefully selected to preserve its quality and flavor, ensuring a unique experience. Warning: contains mollusks, may contain traces of fish and crustaceans. No genetically modified organisms.
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