Duck Foie Gras Cream Can 65 g

Duck Foie Gras Cream Can 65 g
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Duck Foie Gras Cream Can 65 g

Duck Foie Gras Cream Can 65 g

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Rating: 5
No minimum order
Shipping time: 48 - 72 h
Shipping not available

Alérgenos y características

Eggs

Dairy

Soy

Wheat

Eggs

Dairy

Soy

Wheat

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Duck foie gras from Southwestern France 35%, water, cream, egg, chicken liver, duck fat, whole milk powder (emulsifier: soy lecithin), Monbazillac (white wine), salt, wheat starch, gelatine (pork), pepper, antioxidant (rosemary extract), nutmeg, ginger, clove, cinnamon. Duck and chicken.

Nutritional values per 100.0 g
Energy value 1.405 kJ / 340 kcal
Fat (g) 31,60 g
of which saturates (g) 13,40 g
Carbohydrate (g) 3,60 g
of which sugars (g) 1,44 g
Protein (g) 10,30 g

France

Store in a cool environment and, once opened, keep refrigerated.

Net weight:

Preservation method: Store in a cool environment and, once opened, keep refrigerated.
Delicious duck foie gras cream with 35% foie, mixed with pork and a fragrant touch of Monbazillac. Perfect for canapés, preservative-free, and easy to enjoy after refrigerating for 24 hours.
This duck foie gras cream is an exquisite delicacy ideal for canapés, made with 35% duck foie gras from Southwestern France, mixed with pork and delicately scented with Monbazillac, a white wine that adds a unique touch. The product contains no preservatives and should be refrigerated 24 hours before consumption to enjoy its best expression. It enhances any appetizer and is perfect for special occasions. Once opened, it should be kept chilled.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Duck foie gras from Southwestern France 35%, water, cream, egg, chicken liver, duck fat, whole milk powder (emulsifier: soy lecithin), Monbazillac (white wine), salt, wheat starch, gelatine (pork), pepper, antioxidant (rosemary extract), nutmeg, ginger, clove, cinnamon. Duck and chicken.

Preservation method

Store in a cool environment and, once opened, keep refrigerated.

Source

France

Nutritional information

Nutritional values per 100.0 g
Energy value 1.405 kJ / 340 kcal
Fat (g) 31,60 g
of which saturates (g) 13,40 g
Carbohydrate (g) 3,60 g
of which sugars (g) 1,44 g
Protein (g) 10,30 g

More information

Net weight:

Delicious duck foie gras cream with 35% foie, mixed with pork and a fragrant touch of Monbazillac. Perfect for canapés, preservative-free, and easy to enjoy after refrigerating for 24 hours.
This duck foie gras cream is an exquisite delicacy ideal for canapés, made with 35% duck foie gras from Southwestern France, mixed with pork and delicately scented with Monbazillac, a white wine that adds a unique touch. The product contains no preservatives and should be refrigerated 24 hours before consumption to enjoy its best expression. It enhances any appetizer and is perfect for special occasions. Once opened, it should be kept chilled.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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