The Japanese clams 'A Mar' in natural provide a delightful culinary experience, highlighting their beautiful cream-white color and firm texture, characteristics that make them an exceptional seafood product. Their mild taste is ideal for use in seafood dishes or simply enjoying them alone as an exquisite appetizer. This product includes simple, fresh ingredients: clams, water, and salt. It’s important to note that it may contain traces of fish and shellfish, making them perfect for seafood lovers. Sourced from fishing in the Yellow Sea, these clams allow us to savor the ocean's freshness in every bite. Proper storage is essential to maintain their quality, ensuring an unparalleled tasting experience.