Feliubadaló's Romesco sauce comes in a 90-gram format, offering a traditional recipe free of colorants, flavor enhancers, or artificial preservatives. Ingredients include tomato, sunflower oil, almond, olive oil (4.3%), corn bread, white wine vinegar, garlic, hazelnut, salt, and spices. May contain traces of other tree nuts. It is gluten-free, making it perfect for enhancing the flavor of fish, seafood, meat, salads, asparagus, pasta, baked potatoes, and calçots.