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Sulfur Dioxide and Sulphites
Gluten
Sulfur Dioxide and Sulphites
Gluten
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.726 kJ / 417 kcal |
| Fat (g) | 36,30 g |
| of which saturates (g) | 15,40 g |
| Carbohydrate (g) | 16,60 g |
| of which sugars (g) | 14,40 g |
| Protein (g) | 4,80 g |
Net weight:
Duck liver (60%), fig jam (35%) (fig, sugar, fruit pectin, and citric acid), dried figs (2%) (may contain traces of peanuts, tree nuts, gluten, milk and derivatives, soy, sesame, and sulfites), salt, animal gelatin, agar, brandy, sweet wine, and white martini (sulfites) and spices.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.726 kJ / 417 kcal |
| Fat (g) | 36,30 g |
| of which saturates (g) | 15,40 g |
| Carbohydrate (g) | 16,60 g |
| of which sugars (g) | 14,40 g |
| Protein (g) | 4,80 g |
Net weight:
