Ameztoi's Iberian ham cocktail croquettes are a delight for lovers of Spanish cuisine. Traditionally made, these croquettes combine a creamy, smooth bechamel with fine cuts of authentic Iberian ham, achieving an unmatched texture. Using farmhouse milk, each bite reveals the rich flavors obtained through artisanal methods. The crunchy breadcrumbs that encapsulate them provide a perfect contrast to the softness inside, making them ideal for celebrations or simply enjoying at home. For optimal preparation, it is recommended to fry them directly from the freezer in plenty of oil at 185ºC for 2-3 minutes, ensuring not to overcrowd the fryer or pan. Allow to rest for 1.5 minutes before serving, and remember to never refreeze a product that has been defrosted.