Preservation method: Fresh (0ºC-3ºC)
Enjoy the exquisite taste of authentic Norwegian smoked salmon from Silversea. Presented in portions, it is ideal as an appetizer with toast or in salads. This salmon is best stored between 0ºC and 3ºC to maintain its freshness and quality.
The sliced smoked salmon from Silversea offers an exceptional culinary experience thanks to its fresh and authentic taste. Sourced from Norway, this salmon is carefully smoked to enhance its natural characteristics. Perfect for serving as an appetizer, accompanied by toast, or for including in dishes like salads and canapés. It is best preserved in refrigeration at temperatures between 0ºC and 3ºC, ensuring that each bite maintains its freshness worthy of the finest tables. The pre-sliced presentation makes it easy to use on any occasion. Ideal for a special meal or to enjoy at home a delicacy from the sea.
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