Coffee Boost is an ecological functional coffee that combines Arabica coffee, chicory, and extracts of five functional mushrooms. Designed to provide energy and concentration, each 5g dose contains 49 mg of caffeine. It is an alternative to conventional coffee, suitable for those seeking additional benefits from natural ingredients such as Lion's Mane, Cordyceps, Chaga, Maitake, and Oyster Mushroom. Gluten-free, lactose-free, and free of added sugar, it is a versatile option for any time of the day.
Coffee Boost is an innovative coffee drink that incorporates organic and functional ingredients to enhance the traditional coffee experience. It consists of organic Arabica coffee, chicory, and mushroom extracts such as Lion's Mane, Cordyceps, Chaga, Maitake, and Oyster Mushroom. These components not only preserve the delicious taste of authentic coffee but also provide additional wellness and concentration properties. Each 5g dose contains 49 mg of caffeine, providing a moderate boost suitable for students, professionals, and anyone needing to stay alert throughout the day. Furthermore, Coffee Boost is a 100% plant-based option, gluten-free, lactose-free, and free from added sugars. Made in France, the ingredients come from organic farming, standing out for their high quality and standardized concentration of active compounds. This drink can be prepared hot or cold, mixed with water, milk, or plant-based drinks while avoiding temperatures above 70°C to preserve its properties.
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