PAUSA CIOK is an exquisite cake with a filling of cream, ideal for those moments when you want to enjoy something sweet. This product stands out for its meticulous preparation, using quality ingredients such as sugars and a variety of fats and vegetable oils. Among its components are high oleic sunflower oil, cocoa butter, and coconut fat, providing a smooth texture and comforting flavor. It also contains skimmed milk powder, rice flour, and starches that give structure and consistency. The accents of defatted cocoa add a hint of chocolate that perfectly complements the cream. PAUSA CIOK is gluten-free and perfect for sharing with friends or simply enjoying alone.