Ground Malt 500 g

Ground Malt 500 g

Ground Malt 500 g

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Shipping time: 24 - 72 h
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Alérgenos y características

Gluten

Gluten

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Roasted Barley.

Nutritional values per 100.0 g
Energy value 1.686 kJ / 397 kcal
Fat (g) 2,20 g
of which saturates (g) 0,60 g
Carbohydrate (g) 82,60 g
of which sugars (g) 0,50 g
Protein (g) 11,80 g

Net weight:

Miguelete Malt, derived from barley, is a cereal with various health benefits. Its low fat content and digestive and purifying properties make it ideal for weight loss diets. Additionally, it provides amino acids that contribute to protein and tissue formation.
Miguelete Malt is produced from barley, a cereal known for its multiple nutritional benefits. This product stands out for its low fat content and is recognized for its digestive, purifying, and diuretic properties, making it an ally in many weight loss diets. Additionally, the malt is rich in amino acids that aid in forming essential proteins for the body, participating in tissue building and energy conversion. In fact, a liter of malt can provide more protein than a liter of whole milk. To enjoy its benefits, simply add six tablespoons to a liter of water or milk, boil for 3 to 5 minutes, and then strain. This product contains roasted barley and gluten, which is vital for those with intolerances.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Roasted Barley.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.686 kJ / 397 kcal
Fat (g) 2,20 g
of which saturates (g) 0,60 g
Carbohydrate (g) 82,60 g
of which sugars (g) 0,50 g
Protein (g) 11,80 g

More information

Net weight:

Miguelete Malt, derived from barley, is a cereal with various health benefits. Its low fat content and digestive and purifying properties make it ideal for weight loss diets. Additionally, it provides amino acids that contribute to protein and tissue formation.
Miguelete Malt is produced from barley, a cereal known for its multiple nutritional benefits. This product stands out for its low fat content and is recognized for its digestive, purifying, and diuretic properties, making it an ally in many weight loss diets. Additionally, the malt is rich in amino acids that aid in forming essential proteins for the body, participating in tissue building and energy conversion. In fact, a liter of malt can provide more protein than a liter of whole milk. To enjoy its benefits, simply add six tablespoons to a liter of water or milk, boil for 3 to 5 minutes, and then strain. This product contains roasted barley and gluten, which is vital for those with intolerances.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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