Payes bread 240g Schar

Payes bread 240g Schar

Payes bread 240g Schar

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Rating: 4.7
Minimum order amount:
10.00 €
Shipping time: 48 - 144 h
Shipping not available

Alérgenos y características

Soy

Without gluten

Without lactose

Soy

Without gluten

Without lactose

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

water, corn starch, sourdough (rice flour, water), buckwheat flour 8.5%, rice flour, apple fiber, rice syrup, rice starch, sunflower oil, soy protein, thickener: hydroxypropyl methylcellulose, salt, yeast, sugar, acidifier: tartaric acid

Nutritional values per 100.0 g
Energy value 966 kJ / 229 kcal
Fat (g) 3,50 g
of which saturates (g) 0,50 g
Carbohydrate (g) 43 g
of which sugars (g) 3 g
Protein (g) 3,50 g

Net weight:

The Payes bread from Schar is a genuine gluten-free bread made with natural yeast, fresh and flavorful. Ideal for consuming straight from the package, it stays soft for longer. Perfect for home, travel, and snacking.
The Payes bread from Schar is a delicious and authentic option for those looking to enjoy gluten-free bread. This homemade bread, also known as "casereccio", stands out for its intense flavor and sponge-like texture, thanks to its natural yeast preparation. With a mix of high-quality ingredients, such as corn starch, rice flour sourdough, and apple fiber, it becomes a perfect ally for any time of the day. You can enjoy it as is, without the need to toast it, making it ideal for travel or a snack in between. Additionally, its recipe includes ingredients like sunflower oil and soy protein, which add to its nutritional profile. It stays soft for longer, ensuring that every slice retains its freshness.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

water, corn starch, sourdough (rice flour, water), buckwheat flour 8.5%, rice flour, apple fiber, rice syrup, rice starch, sunflower oil, soy protein, thickener: hydroxypropyl methylcellulose, salt, yeast, sugar, acidifier: tartaric acid

Nutritional information

Nutritional values per 100.0 g
Energy value 966 kJ / 229 kcal
Fat (g) 3,50 g
of which saturates (g) 0,50 g
Carbohydrate (g) 43 g
of which sugars (g) 3 g
Protein (g) 3,50 g

More information

Net weight:

The Payes bread from Schar is a genuine gluten-free bread made with natural yeast, fresh and flavorful. Ideal for consuming straight from the package, it stays soft for longer. Perfect for home, travel, and snacking.
The Payes bread from Schar is a delicious and authentic option for those looking to enjoy gluten-free bread. This homemade bread, also known as "casereccio", stands out for its intense flavor and sponge-like texture, thanks to its natural yeast preparation. With a mix of high-quality ingredients, such as corn starch, rice flour sourdough, and apple fiber, it becomes a perfect ally for any time of the day. You can enjoy it as is, without the need to toast it, making it ideal for travel or a snack in between. Additionally, its recipe includes ingredients like sunflower oil and soy protein, which add to its nutritional profile. It stays soft for longer, ensuring that every slice retains its freshness.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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