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Celery
Celery
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 176 kJ / 42 kcal |
| Fat (g) | 0,40 g |
| of which saturates (g) | 0,10 g |
| Carbohydrate (g) | 5,40 g |
| of which sugars (g) | 3,30 g |
| Protein (g) | 2 g |
Net weight:
Sea salt, carrot*, celery*, leek*, parsley*, celery leaves*, thyme*, basil*, wild parsley*, dill*, and marjoram*. *From organic farming.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 176 kJ / 42 kcal |
| Fat (g) | 0,40 g |
| of which saturates (g) | 0,10 g |
| Carbohydrate (g) | 5,40 g |
| of which sugars (g) | 3,30 g |
| Protein (g) | 2 g |
Net weight: