Vegetalia's Organic Textured Pea Protein is made from peas sourced from organic farming, providing a healthy and protein-rich alternative for those looking to reduce meat consumption without compromising on taste or nutrients. Each 100 g serving contains 19.8 g of protein, making it an excellent choice for vegetarians and vegans. Due to its versatile texture, this protein is ideal for preparing croquettes, meatballs, or as a filling for cannelloni. Pea protein is naturally low in fat and has a balanced nutritional profile with an energy contribution of 347 kcal per 100 g. To enjoy its taste and nutritional benefits, simply cover with water and soak for about 20 minutes. Additionally, its preparation method is very easy, making it a practical resource in the kitchen. Incorporating this protein into your diet will help diversify your sources of plant-based proteins and add more nutrients to your daily meals.