Aged Cheese in Olive Oil 555 Old Reserve MG 1/2 (1.6 / 1.7 kg)

Aged Cheese in Olive Oil 555 Old Reserve MG 1/2 (1.6 / 1.7 kg) Aged Cheese in Olive Oil 555 Old Reserve MG 1/2 (1.6 / 1.7 kg)-detalle Aged Cheese in Olive Oil 555 Old Reserve MG 1/2 (1.6 / 1.7 kg)-lateral Aged Cheese in Olive Oil 555 Old Reserve MG 1/2 (1.6 / 1.7 kg)-trasera Aged Cheese in Olive Oil 555 Old Reserve MG 1/2 (1.6 / 1.7 kg)-izquierda
Aged Cheese in Olive Oil 555 Old Reserve MG 1/2 (1.6 / 1.7 kg) Aged Cheese in Olive Oil 555 Old Reserve MG 1/2 (1.6 / 1.7 kg)-detalle Aged Cheese in Olive Oil 555 Old Reserve MG 1/2 (1.6 / 1.7 kg)-lateral Aged Cheese in Olive Oil 555 Old Reserve MG 1/2 (1.6 / 1.7 kg)-trasera Aged Cheese in Olive Oil 555 Old Reserve MG 1/2 (1.6 / 1.7 kg)-izquierda
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Aged Cheese in Olive Oil 555 Old Reserve MG 1/2 (1.6 / 1.7 kg)

Aged Cheese in Olive Oil 555 Old Reserve MG 1/2 (1.6 / 1.7 kg)

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Rating: 4.6
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Málaga (Spain)

Net weight:

Aged sheep cheese with more than 12 months of aging, preserved in extra virgin olive oil from Málaga. Intense and balanced flavor, ideal for cheese boards or enjoying alone. Artisan product with no additives or preservatives.
This aged sheep cheese, a favorite among our customers, boasts over 12 months of aging. Preserved in extra virgin olive oil from Málaga, it presents itself as a genuine liquid gold that enhances its personality and protects its quality. Its flavor is intense, balanced, and full of nuances, offering a firm texture and a strong presence in the mouth. Slow aging reinforces its character, while the EVOO maintains the cheese's juiciness, culminating in a round and elegant finish. Ideal for high-end cheese boards or enjoyed with good bread, this cheese is a classic that never disappoints. Moreover, it is an artisan product, 100% extra virgin, and free from additives and preservatives.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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Málaga (Spain)

More information

Net weight:

Aged sheep cheese with more than 12 months of aging, preserved in extra virgin olive oil from Málaga. Intense and balanced flavor, ideal for cheese boards or enjoying alone. Artisan product with no additives or preservatives.
This aged sheep cheese, a favorite among our customers, boasts over 12 months of aging. Preserved in extra virgin olive oil from Málaga, it presents itself as a genuine liquid gold that enhances its personality and protects its quality. Its flavor is intense, balanced, and full of nuances, offering a firm texture and a strong presence in the mouth. Slow aging reinforces its character, while the EVOO maintains the cheese's juiciness, culminating in a round and elegant finish. Ideal for high-end cheese boards or enjoyed with good bread, this cheese is a classic that never disappoints. Moreover, it is an artisan product, 100% extra virgin, and free from additives and preservatives.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.