The organic Angus rump roast is one of the standout cuts in our meat selection. Sourced from free-range cattle fed organic products, this meat guarantees quality and exceptional flavor. Vacuum-sealed for freshness and shelf life, it is ideal for roasting, stewing, or sauce preparation, with its texture and tenderness making it a versatile choice for any meat lover. You can choose your preferred thickness, ensuring an unparalleled culinary experience. As an organic product, you contribute to responsible and sustainable consumption. It is recommended to be stored in the refrigerator between 0º and 5ºC for 5-7 days.