Hacienda el Palo Reserva Picual is an extra virgin olive oil made from the Picual variety, available in a 5-liter bottle. This oil is produced in the Villargordo region, Jaén, which is renowned for its high-quality AOVE. The olives are harvested at their peak ripeness and processed quickly to preserve their properties. This oil is perfect for use in salads, on toast, and is also excellent for daily cooking with meats, fish, stews, and sauces. It’s packaged in a PET bottle for easy storage. The container should be kept sealed in a cool, dark place to preserve its properties.