El Gaitero Black Label Cider is made from native apples harvested at their optimal ripeness. This product is obtained through a traditional natural cider process, combining typically Asturian apple varieties. After production, the cider is carbonated, resulting in a dry, sparkling drink with a fine, well-integrated bubble. Its color is a bright golden yellow, and its aroma presents notes of stewed fruit. With a balanced palate, the cider features well-countered acidity and a final sweetness that adds roundness and length to the tasting experience. It is ideal for pairing with pâtés, blue cheeses, fish, seafood, and appetizers, and it is recommended to serve well chilled.