Albamar Pepe Luis 2023 is an exclusive wine that stands out for its Atlantic identity and complexity. Coming from a parcel close to the sea in Rías Baixas, this wine features citrus and floral notes, with a marked saline character, ideal for pairing with seafood and fish.
Albamar Pepe Luis 2023 is one of the most exclusive and characterful wines from the winery, made from grapes from a single parcel very close to the sea in the Val do Salnés. This wine, which pays tribute to Xurxo Alba's father, is one of the most serious interpretations of Albariño in Rías Baixas.
The vineyard is located on sandy and granitic soils with strong Atlantic influence, which allows for slow ripening of the grapes, preserving acidity and enhancing the wine's saline character. The winemaking is done with minimal intervention: spontaneous fermentations and extended aging on lees in neutral containers, all aimed at achieving a perfect balance between volume, freshness, and terroir expression.
On the nose, it offers a complex and elegant profile, with citrus notes, stone fruit, floral hints, and a pronounced mineral and marine character. On the palate, the wine is structured, broad, and very saline, with vibrant acidity and enveloping texture, culminating in a long and deep finish, where its clear Atlantic identity manifests. This Albariño variety is ideal for pairing with seafood, fatty fish, rice dishes, or Atlantic cuisine, highlighting its depth and salinity.
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