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Cuentaviñas Alomado 2019 is a red wine from the DOCa Rioja made by Cuentaviñas, Eduardo Eguren's project , from a singular vineyard called Ribarrey , located in San Vicente de la Sonsierra. This co-planted vineyard, planted in 1960 on clay-limestone soils, combines mainly Tempranillo (80%) with small proportions of Viura, Malvasía and Calagraño , a traditional blend that provides complexity and a very characteristic profile.
The grapes are harvested by hand with a double selection in the winery. The grapes ferment in small French oak vats and then the wine undergoes malolactic fermentation and is aged for about 18 months in oak barrels , later refined in the bottle to achieve greater harmony and depth.
In the glass it shows an elegant and expressive profile, with aromas of ripe red fruit, floral notes and delicate spicy nuances. The palate is balanced and fresh, with fine, well-integrated tannins, good acidity and a long, refined finish. A plot Rioja with an Atlantic personality, ideal to accompany grilled meats, game dishes or traditional cuisine.
Net weight:
Cuentaviñas Alomado 2019 is a red wine from the DOCa Rioja made by Cuentaviñas, Eduardo Eguren's project , from a singular vineyard called Ribarrey , located in San Vicente de la Sonsierra. This co-planted vineyard, planted in 1960 on clay-limestone soils, combines mainly Tempranillo (80%) with small proportions of Viura, Malvasía and Calagraño , a traditional blend that provides complexity and a very characteristic profile.
The grapes are harvested by hand with a double selection in the winery. The grapes ferment in small French oak vats and then the wine undergoes malolactic fermentation and is aged for about 18 months in oak barrels , later refined in the bottle to achieve greater harmony and depth.
In the glass it shows an elegant and expressive profile, with aromas of ripe red fruit, floral notes and delicate spicy nuances. The palate is balanced and fresh, with fine, well-integrated tannins, good acidity and a long, refined finish. A plot Rioja with an Atlantic personality, ideal to accompany grilled meats, game dishes or traditional cuisine.
