This AOVE (Extra Virgin Olive Oil) comes from the renowned production of Castillo de Canena, located on a hillside in the municipality of Canena, Jaén. With its Arbequina variety, it is made from early-harvest olives, contributing to its fruity and delicate flavor. The company is committed to sustainability, implementing environmentally friendly production processes such as the use of photovoltaic energy and agricultural practices that reduce soil erosion. This AOVE, recognized for its high quality and tradition, is ideal for enhancing the flavor of your dishes, whether in fish, vinaigrettes, or even as a substitute for butter in cakes and creams. A product that delights the palate while caring for the environment.